SONORA¥2300- / 250g
COUNTRY – Costa Rica
REGION – West Valley
VARIETY – Villa Sarchi
PROCESS – Honey Process
SHEMY¥ 2100- / 250g
COUNTRY – Honduras
REGION – Santa Barbara
VARIETY – Catuai
PROCESS – Fully Washed
MONTE ALEGRE Natural¥ 1950- / 250g
COUNTRY – Brazil
REGION – Minas Gerais
VARIETY – Bourbon
PROCESS – Natural
NGURUERI¥ 2,500- / 250g
COUNTRY – Kenya
REGION – Embu
VARIETY – SL28 and SL34
PROCESS – Fully Washed
EL SOCORRO¥ 2100- / 250g
COUNTRY – Guatemala
REGION – Palencia
VARIETY – Bourbon
PROCESS – Fully Washed
